000 | 00815nam a22002417a 4500 | ||
---|---|---|---|
003 | BT-SaRUSC | ||
005 | 20240403100104.0 | ||
008 | 240403b |||||||| |||| 00| 0 eng d | ||
020 |
_a9780300253771 _q(hardcover) |
||
040 | _cBT-SaRUSC | ||
082 | 0 | 4 |
_a641.3 _223 _bFRE |
100 | 1 |
_aFreedman, Paul, _d1949- _eauthor. |
|
245 | 1 | 0 |
_aWhy food matters / _cPaul Freedman. |
260 |
_aNew Haven : _bYale University Press, _c2021. |
||
300 |
_a204 pages ; _c21 cm. |
||
490 | 0 | _aWhy x matters | |
500 | _aSeries statement on page [3] of book jacket. | ||
504 | _aIncludes bibliographical references and index. | ||
541 |
_aBook Aid International 2023. Donated by the Bhutan Society of the UK Trust Fund. _d19.3.2024 _eD 5115-A20405 |
||
650 | 0 |
_aFood _xHistory. |
|
650 | 0 | _aFood habits. | |
942 |
_2ddc _cBK |
||
999 |
_c19460 _d19460 |