Encyclopaedia of food chemistry / Manpal Singh.
Material type:
- 978-81-261-3399-4
- 664 SIN
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | |
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Samtse College of Education | Reference | 664 SIN (Browse shelf(Opens below)) | Not For Loan | CD | A12412 | ||
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Samtse College of Education | Reference | 664 SIN (Browse shelf(Opens below)) | Not For Loan | CD | A12414 | ||
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Samtse College of Education | Non-fiction | 664 SIN (Browse shelf(Opens below)) | Ordered | CD | A12413 |
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660 MAT Problem-solving exercises in green and sustainable chemistry / | 660 MAT Problem-solving exercises in green and sustainable chemistry / | 660.6 KAN Biotechnology : | 664 SIN Encyclopaedia of food chemistry / | 686.22 MAR Microsoft publisher 2000 fast and Easy / | 693.832 ORT Energy-saving projects for the home / | 701.8 ITT The elements of color : |
Vol I-Vol IV
18983-A12412
18985-A12413
18984-A12414
Nu.4500
4 copies
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